Publications

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J. Antonio Gu Lopez, “Soil moisture dynamics in agriculturally-dominated landscapes after the introduction of native prairie vegetation”, 2012.
D. R. Lockett, Zhou, X., and Helmers, M. J., “Impacts of Incorporating Prairie Vegetation within Row Crop Production on Soil Hydraulic Properties”, 2011 Louisville, Kentucky, August 7-10, 2011. American Society of Agricultural and Biological Engineers, p. 1, 2011.
D. Rae Lockett, “Soil Hydraulic Property Impacts of Incorporating Prairie Vegetation within a Row Crop Production Area”, 2012.
M. Liebman, Helmers, M. J., and Schulte, L. A., “Integrating conservation with biofuel feedstock production”, Managing agricultural landscapes for environmental quality II: achieving more effective conservation. Soil and Water Conservation Society of America, Ames, IA, pp. 131-142, 2011.
M. Liebman and Schulte, L. A., “Enhancing agroecosystem performance and resilience through increased diversification of landscapes and cropping systems.”, Elementa, 2015.
M. Liebman, Helmers, M. J., Schulte, L. A., and Chase, C. A., “Using biodiversity to link agricultural productivity with environmental quality: Results from three field experiments in Iowa”, Renewable Agriculture and Food Systems, vol. 28, pp. 115-128, 2013.
H. Li, Cruse, R., Bingner, R., Gesch, K., and Zhang, X., “Evaluating ephemeral gully erosion impact on Zea mays L. yield and economics using AnnAGNPS”. 2016.PDF icon 1-s2.0-s0167198715001749-main.pdf (1.15 MB)
G. L. Larsen, Knoot, T. G., and Tyndall, J., “From Science to Practice: Findings from the 2011 STRIPs Project Stakeholder Meeting (June 21, 2011)”, 2011.
G. Drake Larsen, Farming for ecosystem services: A case study of multifunctional agriculture in Iowa, USA. Iowa State University, 2011.
G. L. D. Larsen, Schulte, L. A., and Tyndall, J. C., “How should Iowa's agricultural landscape look?”, Rootstalk, vol. 1, pp. 41-46, 2015.
D. Larsen, Tyndall, J. C., Schulte, L. A., and Grudens-Schuck, N., “Exploring Stakeholder Consensus for Multiple Outcomes in Agriculture: An Iowa Case Study”, Frontiers in Sustainable Food Systems, 2019.